List of all foods and their nutrition data
Greens, cooked, from fresh, made with butter
Greens, cooked, from fresh, made with margarine
Greens, cooked, from fresh, made with oil
Greens, cooked, from fresh, NS as to fat added in cooking
Greens, cooked, from frozen, fat added in cooking, NS as to type of fat
Greens, cooked, from frozen, fat not added in cooking
Greens, cooked, from frozen, made with butter
Greens, cooked, from frozen, made with margarine
Greens, cooked, from frozen, made with oil
Greens, cooked, from frozen, NS as to fat added in cooking
Greens, cooked, NS as to form, fat added in cooking, NS as to type of fat
Greens, cooked, NS as to form, fat not added in cooking
Greens, cooked, NS as to form, made with butter
Greens, cooked, NS as to form, made with margarine
Greens, cooked, NS as to form, made with oil
Greens, cooked, NS as to form, NS as to fat added in cooking
Greyhound
Grits, cooked, corn or hominy, instant, fat added in cooking
Grits, cooked, corn or hominy, instant, fat not added in cooking
Grits, cooked, corn or hominy, instant, made with milk, fat added in cooking
Grits, cooked, corn or hominy, instant, made with milk, fat not added in cooking
Grits, cooked, corn or hominy, instant, made with milk, NS as to fat added in cooking
Grits, cooked, corn or hominy, instant, NS as to fat added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, fat added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, fat not added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, made with milk, fat added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, made with milk, fat not added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, made with milk, NS as to fat added in cooking
Grits, cooked, corn or hominy, NS as to regular, quick, or instant, NS as to fat added in cooking
Grits, cooked, corn or hominy, quick, fat added in cooking