List of all foods and their nutrition data
Carrots, cooked, from frozen, made with margarine
Carrots, cooked, from frozen, made with oil
Carrots, cooked, from frozen, NS as to fat added in cooking
Carrots, cooked, from frozen, with cheese sauce
Carrots, cooked, NS as to form, creamed
Carrots, cooked, NS as to form, fat added in cooking, NS as to type of fat
Carrots, cooked, NS as to form, fat not added in cooking
Carrots, cooked, NS as to form, glazed
Carrots, cooked, NS as to form, made with butter
Carrots, cooked, NS as to form, made with margarine
Carrots, cooked, NS as to form, made with oil
Carrots, cooked, NS as to form, NS as to fat added in cooking
Carrots, cooked, NS as to form, with cheese sauce
Carrots, frozen, cooked, boiled, drained, with salt
Carrots, frozen, cooked, boiled, drained, without salt
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
Carrots, raw
Carrots, raw
Carrots, raw, salad
Carrots, raw, salad with apples
Casabe, cassava bread
Cashew butter
Cashew nuts, dry roasted, salted
Cashew nuts, dry roasted, without salt
Cashew nuts, honey-roasted
Cashew nuts, NFS
Cashew nuts, roasted, salted
Cashew nuts, roasted, without salt
Cassaba melon, raw
Cassava (yuca blanca), cooked, fat added in cooking, NS as to type of fat